Dive into savory bliss with our Codfish & Parmesan Empadas! Tender codfish and rich Parmesan cheese mingle in a creamy, garlicky filling encased in a golden-brown crust.

Each bite transports you to the coast of Brazil with its burst of flavor and homemade goodness. Perfect as a delightful snack or hearty entrée.

 Ingredients

Wheat Flour, Dried Salted Cod Fish, Butter (Cream, Salt), Onion, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream, Eggs, Olive Oil, Black Pepper, Garlic.

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